Josh and I will be bringing together our decades of eating, drinking, cooking, growing and making to put on a night of bountiful and delicious food and wine for you.

Whether you're a connoisseur or simply a lover of food, drink and good times, this promises to be a celebration of our shared ethos - start with beautiful produce, treat it simply and classically, and share it with good people.

MENU (all dietaries will be catered for, please let us know in advance)

JUMBO OLIVES, ORANGE & OREGANO
PICKLED OCTOPUS, NDUJA OIL, AIOLI
TINY BURRATA, FRESH TOMATO, AGED BALSAMIC VINEGAR
NV Vino Athlético Macedon Pét Nat

COLD SMOKED TROUT, GRAND MARNIER VINAIGRETTE
ROMAINE LETTUCE, CANDIED WALNUTS, PECORINO & MINT
2020 Alto! Alto!! Vermentino blend
2021 Vino Athlético Macedon Chardonnay

LASAGNE BIANCO & PRESERVED BLACK TRUFFLE
POTATO GNOCCHI, SMOKED EGGPLANT & SAFFRON
SHAVED FENNEL, RADICCHIO & FENNEL
2019 Viñero Romsey Chardonnay
2017 Alto Alto! Rosato

WOOD-OVEN ROASTED CHICKEN
SPRING VEGETABLES & LEMON SAUCE
FAT CUT CHIPS & AIOLI
2022 Viñero Lancefield Pinot Noir
2020 Vino Athlético Heathcote Shiraz